Uncle Bill's Recipe Book
Commercial
Stay Informed - ENewsletter
This form does not yet contain any fields.
    Wednesday
    May252016

    Blueberry Lavender Cocktail

     

    Highbush Blueberry Council Lavender Simple Syrup Ingredients

    ▪   1 cup water

    ▪   1 cup sugar

    ▪   2 tablespoons dried lavender

    Cocktail Ingredients

    ▪   Handful of frozen blueberries

    ▪   2 ounces vodka

    ▪   1⁄2 ounce lavender syrup

    ▪   1⁄2 ounce elderflower liqueur

    ▪   Splash of soda water

    Lavender Simple Syrup Instructions

    1  Place all ingredients in a saucepan over medium high heat. Bring to a boil and immediately turn down to a simmer.

    2  Stir until sugar is dissolved and the syrup has thickened, about 5 minutes.

    3  Remove from heat and cool; strain.

    4  Simple syrup can be stored in the refrigerator, for about a week.

    Cocktail Instructions

    1  In a cocktail shaker, muddle frozen blueberries to release their juices.

    2  Add vodka, lavender simple syrup, and elderflower liqueur; muddle mixture. Add ice and shake well.

    3  Pour the cocktail (with the ice and muddled blueberries) into a cocktail glass and top with soda water.

    Number of servings (yield): 1 cocktail

    PrintView Printer Friendly Version

    EmailEmail Article to Friend

    References (4)

    References allow you to track sources for this article, as well as articles that were written in response to this article.

    Reader Comments

    There are no comments for this journal entry. To create a new comment, use the form below.

    PostPost a New Comment

    Enter your information below to add a new comment.

    My response is on my own website »
    Author Email (optional):
    Author URL (optional):
    Post:
     
    Some HTML allowed: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <code> <em> <i> <strike> <strong>
    « Blueberry Sorbet | Main | Green Tea Smoothie »